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Past is Passed

Old things. Not in mind, not forgotten.

Cacao Fruit for Bonbons

Pure Criollo cacao fruit from Juan of Jeanmarie Chocolat in Puerto Rico. I’m turning it into syrup to make a very special …

Drink Chocolate at Home

Filling MAYAN HEAT drinking chocolate bags for you to prepare at home. Technically, it’s Olmec drinking chocolate. The Olmecs preceded the Mayans …

We’re In The Book.

Packed with 150 of the world’s best chocolate experiences across six continents, this globetrotting guide features master chocolatiers, artisan producers, exotic cocoa …

Spring Sipping Eggs

SPRING SIPPING EGGS – dissolve one egg into simmering water to make our Traditional Drinking Chocolate fast at home! Check them out …