THE BUDDHA’S HANDS – Buddha’s Hand citron & chrysanthemum ganache cast in house Ghana dark and India dark milk. #chocolatier … Read More

PERSIMMONS IN PARADISE – fresh persimmon truffle with Piura and Ghana dark chocolates #chocolatier #beantobonbon #chocolatetruffles #persimmon Splash color on … Read More

BRAND NEW INK: a layer of cacao nib praliné over a dark milk shell filled with dark chocolate cloud caramel … Read More

UNDER THE SURFACE: Persimmon Blossom Wulong ganache in a double layered shell of Off White chocolate and Peru Ucayali River … Read More

SOMEONE ELSE’S NORMAL: housemade Ghana dark and Nunez de Prado Spanish Extra Virgin olive oil ganache enrobed in Peruvian dark … Read More

ALL THE PIECES OF A NAME: Phil’s maple & vanilla cloud caramel with a single grain of Himalayan pink salt … Read More