Today’s Bread
…is mostly small-farm whole wheat with cherries, walnuts, chocolate, and anise. Ready around 1pm.
…is mostly small-farm whole wheat with cherries, walnuts, chocolate, and anise. Ready around 1pm.
Thinking about Dancing Lion Chocolate Alumnus Alanna while preparing for tonight’s DOWN & DIRTY CHOCOLATE CLASS. You’re in Peter Greweling’s … Read More
BLOOD, LOVE, AND RHETORIC; OR MAYBE SOMETHING ELSE – Original art for bonbons. Natural cocoa butter and tinted mica on … Read More
Taking stock of the morning with a bowl of Drinking Chocolate. Been dodging press crews on the way to the … Read More
Due to our Annual STRATEGIC PLANNING SESSION. Want to learn more about why we do this sort of thing? Check … Read More