March 27, 2019March 28, 2019A Day in the Life Tonkotsu Ramen from Last Week’s Pop-up The evening was a wild success… we sold out! (But Chef Angelina was still busy serving Gyoza until 1am!) View this post […]
March 22, 2019March 28, 2019A Day in the Life, At Our Cafe Pop-up Restaurant Friday Nights Yes, we’re definitely getting chocolate into tonight’s ramen.
March 20, 2019March 20, 2019A Day in the Life, At Our Cafe Ring of eggs. Angelina’s making Plum Lime & Cashew Flour Zen Brownies.#chocolatier #baker #zenbrownie #brownies #glutenfree Ring of eggs. Angelina's making Plum Lime & Cashew Flour Zen Brownies.
March 20, 2019March 20, 2019A Day in the Life A Special Order… Going to our friends at Sweet Impact Chocolates in Kenosha, Wisconsin. You can purchase your own special box at our online store. […]
March 19, 2019A Day in the Life UnconventionalEatsNH The UnconventionalEatsNH food blog is Unapologetically funky, quirky and unconventional eating in the great state of New Hamsphire and beyond! They were […]
March 19, 2019March 19, 2019A Day in the Life Living in Manchester Livability.com honored our hometown, Manchester, NH as one of the America’s 100 Best Places to Live for 2019. Even better, they recognized […]
March 15, 2019A Day in the Life, At Our Cafe Aye Caesar, but not yet gone. Croissants this weekend. Tradition, Chocolate, Chocolate Almond, and Kouignette. Oh, and special for Saturday, Exelia’s Hyper-Chocolate Croissants.
March 14, 2019March 15, 2019A Day in the Life This week’s bread will be Spiced Cocoa with Jivara–a malty complex milk chocolate. I expect the loaf will comfortably straddle the line between savoury and […]
You must be logged in to post a comment.