The Dancing Lion Chocolate team in NYC for the Fine Chocolat Industry Assn event.

Shaman and Leaf are candying fresh mint for bars, Rich is making Persian Spiced Fig Zen Brownies, Espresso Fudge Pops … Read More

Colorful piled pods of pure Criollo Cacao; typically tiny, grafted from rare wild trees scattered in the surrounding jungle. Designated … Read More

A surprise gift from one of our favorite chocolatiers and Ecole Chocolat graduate David at Sonoma Chocolatiers in Sebastapol, California. … Read More

COMPLEXITY OF COMFORT. Our own chocolatier Rachel “Leaf” Comstock opened their hard-hitting and impactful exhibit at the Roger Williams Gallery … Read More

New chocolate means new bars–a delicious take on white chocolate using our new Mexican cocoa butter from @agroflorestamx. Boosts egos … Read More