Flying into San Juan, Puerto Rico. I’ll be at the USDA research center on Monday, then we’ll visit some wild … Read More

Be there. More information at GSQC. LEADING IN CHAOS: a brief discussion with Brian Hettrick and Chef Richard Tango-Lowy for … Read More

And tomorrow for Mother’s Day. This one’s three kinds of chocolate, but we also have traditional and almond. #chocolatier #chocolatecroissant … Read More

We’ll have Candied Jalapeño Zen Brownies and Mexican Drinking Chocolate in front of our shop tonight for Manchester’s famous TACO … Read More

A day in the colorful Belleville district (excellent Asian and Algerian fare), then Au Revoir Paris! A most excellent trip.

Enjoying breakfast in our tiny apartment in the center of L’Ilse Saint-Louis–the oldest part of Paris. Fragrant apricots, torn chunks … Read More