Baking Day, Part I
Those are not potato latkes! Donna’s making Coconut Macaroon Zen Brownies. They’ll be ready on Friday. Really into brownies? Sign up for […]
Category: A Day in the Life
A Chocolatier’s Blog, or A Series of semi-random events in an ongoing quest for happiness and chocolate.
I hike up mountains real fast.
(It must be the chocolate.) They call me “Chocolatier” on the trail, ’cause I share crazy-good chocolate with hikers I meet. This […]
A Perfectly Precise Sandwich!
Alanna preparing perfect Puerto Rican Mallorca sandwiches. A rich brioche-like bun, maple syrup, Nicaraguan dark chocolate, petite ham, and Local melting cheese. […]
Sipping tea… Scarlet Robe Wulong. Perhaps I’ll eventually sip enough to attain enlightenment.
Maybe Drinking Chocolate is a more direct path to Spiritual clarity. And truffles. I can meditate on a single truffle for a […]
CROISSANTS THIS WEEKEND. Reserve yours. Much to do replenishing the Shop after the busy holiday & Valentine’s season.
Preparing drinking chocolate, cutting brownies. Tempering I’x Jaguar chocolate to make bars. Unmolding my newest edible chocolate box. Photographing the newest bonbons. […]
We’re open today, of course. And will be open tomorrow, too. 15 inches of snow makes drinking chocolate taste even warmer.
Feeling of snow in the air or so my nose whispers to my ears.”Fifteen inches!” they tizzy and I think Cool! Cold! […]