We make our CROISSANTS by hand. Local milk, local butter, local eggs for the egg wash.
#chocolatier #croissants #eatlocal #localfood #madeinmanchesternh
Croissant Flyover: Next croissants Aug 25-26
A post shared by Dancing Lion Chocolate (@dancinglionchocolate) on Jul 28, 2018 at 8:03am PDT ’cause it’s croissant weekend. Traditional, … Read More
Working (says Studs Turkel)
…though he never interviewed me :-) An enlightening read. Just finished churning crazy BUDDHA’S HAND – HAWK’S CLAW ICE CREAM: … Read More