Layers of Italian hazelnut cremosa, strawberry-rhubarb jam, and dried local strawberries in very dark chocolate.
Plum preserves layered with plum ganache.
Italian hazelnut, fresh plum, and white chocolate gianduja
Ginger, baby coconut, and key lime ganache.
Italian hazelnut & Jivara milk chocolate cremosa with dried blueberries.
Ginger & baby coconut ganache in Ivoire white chocolate
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