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Creations

October 10, 2014
Sonata
Sonata: Beethoven in a bonbon
A Modest Proposal
A Modest Proposal: Pinot Noir with Plums & Piura
Hi Punkin
Hi Punkin’: Pumpkin ganache in Nicaragua 100%
Green Pear
Green Pear: Fresh local pears
The Mason
The Mason: Swiss-style fudge with Strawberry-rhubarb preserves
Past is Passed
←The Land of Zen Brownies
Today→

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Richard Tango-Lowy

Scientist, Artist, Poet, Master Chocolatier

The Shop is Closed

Bars and bonbons are finished, the cafe is no more–
I’ve wrapped up the production and closed up the store.

Watch this site for the Continuing Adventures…

Richard Tango-Lowy

Atenas, Costa Rica

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