Alanna preparing perfect Puerto Rican Mallorca sandwiches. A rich brioche-like bun, maple syrup, Nicaraguan dark chocolate, petite ham, and Local melting cheese. We toast them and hit them with confectioner’s sugar.
Alanna preparing perfect Puerto Rican Mallorca sandwiches. A rich brioche-like bun, maple syrup, Nicaraguan dark chocolate, petite ham, and Local melting cheese. We toast them and hit them with confectioner’s sugar.
