Category: Past is Passed

January 28, 2017At Our Cafe, Past is Passed

Making more croissants for Sunday…

Sold out pretty quickly today–the almond croissants were particularly beautiful! We’re making fresh croissants for tomorrow; they’ll be ready at 12:30.

January 25, 2017January 25, 2017Past is Passed

Dancing Lion Chocolate: une initiation à la découverte du chocolat

Son génie lui a valu d’être connu dans les quatre coins du monde pour ses créations d’exception. (His [Tango-Lowy’s] genius has earned […]

January 11, 2017August 31, 2017A Day in the Life, Chocolate Bars, Past is Passed

Finishing SEL Bars for packaging

Enjoying the aroma of freshly-baked cookies. Sipping chocolate from a bowl. Noshing slices of blood-red blood orange.

January 10, 2017A Day in the Life, Past is Passed

Grinding Finca San Juan Guatemalan cacao for bean-to-bar Batch No. 4 #beantobar #chocolatier #cacao #guatemala

Small conch Roasted cacao Aromas Dark Earthen vision Four days to Heaven.

January 5, 2017January 5, 2017A Day in the Life, Past is Passed

All out on the Gov-elect’s Old Man of the Mountain commission: 350 ready for pickup, 350 an hour out, the rest tomorrow.

Pausing for a Mallorca break the back to the Old Man to make another hundred and fifty-two!

January 3, 2017January 3, 2017A Day in the Life, Past is Passed

Commissioned to craft 1,000 Old Man of the Mountain chocolates for the Gov-elect’s inauguration parties. #oldmanofthemountain #chocolatier #visitnh #newhampshire

December 28, 2016December 28, 2016Past is Passed

iLocal’s 50 Best Places to Eat 2017

iLocal selects restaurants based on online reviews. We’re honored to have made their Top 50 list for 2017!

December 24, 2016At Our Cafe, Past is Passed

The Last Minute… we’ll be open until 3 PM today.

Then we’ll all go to our respective celebratory places and eat suppers and light candles and trees (not candles *in* trees, please) […]