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A Day in the Life | At Our Cafe

Making Bonbons

March 19, 2020 by Richard Tango-Lowy

Making bonbons to keep up on orders. Free shipping for the while. Shop is open for retail and take-out only. But you have to be okay with the loud music emanating from the kitchen.  Closing at 5pm today forward.#chocolatier #chocolateshop #smallbusiness

Making bonbons to keep up on orders. Free shipping for the while. Shop is open for retail and take-out only. But you have to be okay with the loud music emanating from the kitchen.

Closing at 5pm today forward

.#chocolatier #chocolateshop #smallbusiness


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