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May 4, 2013October 4, 2013Cacao Connoissieur's Club

Grenada Organic 71%

May 2013 Cacao Connoisseur’s Club Selection Name: Organic 71% Producer:  Grenada Chocolate Company, Grenada Origin:  Grenada Cacao Connoisseur’s Club Liner Notes Darkish […]

April 15, 2013July 5, 2013Cacao Connoissieur's Club

Grenada Chocolate Company 71%

Our thoughts are with the folks at Grenada Chocolate Company, whose leader and founder Mott Green passed unexpectedly last month. May 2013 […]

April 11, 2013April 19, 2013Past is Passed

Loafing for Dollars: Help Us Feed Those in Need

  Craving a traditional (or not so traditional) baguette? Bobka? Challah? Levain? Help Us Feed Those in Need. On Tuesday, April 16th […]

Easter eggs & Seder eggs
March 28, 2013March 28, 2013Past is Passed

Two Worlds

I see two worlds as I walk this morning. From my left eye the asphalt streets and brick sidewalks and buildings are […]

March 21, 2013July 5, 2013Cacao Connoissieur's Club

Amedei Toscano Brown

April 2013 Cacao Connoisseur’s Club Selection Name: Toscano Brown Producer:  Amedei, Italy Origin:  Blend Notes: Milk chocolate Cacao Connoisseur’s Club Liner Notes […]

Drinking Chocolate, 3rd Weekend Croissants
March 14, 2013March 19, 2013Past is Passed

Rachel’s Mayan Chocolate Pot Roast

Customer Rachel L. published this recipe for chocolate pot roast with our Mayan Drinking Chocolate on our Facebook page. It sounds heavenly […]

March 12, 2013April 19, 2013Past is Passed

March 12th Newsletter

Live above Dancing Lion Chocolate! Begin your morning with thoughts of Paris as the smells of baking croissants and chocolate waft through […]

Easter eggs & Seder eggs
March 12, 2013March 25, 2013Edible Art

Eggs

Omne vivum ex ovo. “All life comes from the egg.” Dancing Lion Chocolate’s display case is loaded with freshly-hatched chocolate eggs. Copper-bronze […]

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Finding Good Chocolate

The Cookbook Project

Featuring Dancing Lion Chocolate Listen to the podcast * Read the book

Chocolate As Art

INDUSTRIAL HEART: 2019 Limited Edition Sculpture Box
February 11, 2019

Past Bars

Past Bonbons

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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