Pralus Djakarta Indonesia 75%
July 2013 Cacao Connoisseur’s Club Selection Name: Djakarta 75% Producer: Francois Pralus, France Origin: Indonesia Notes: Grown in Madagascar Cacao Connoisseur’s Club […]
New Class: Tasting Chocolate
Thursday, Sept 12th Learning the Art of Tasting Chocolate Learn the history and myth-perceptions about cacao and chocolate while tasting several exotic […]
Good Croissants
Fresh out of the oven and ready to enjoy. All the butter, all the layers. A Good Croissant. Yes, they are tres […]
Events Calendar
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Hands-on Chocolate Truffles Class
Thursday is our hands-on course in making ganaches and decadent truffles. Master Chocolatier Rich Tango-Lowy will teach you to make truffles […]
Valrhona Gran Couva 2012 64%
June 2013 Cacao Connoisseur’s Club Selection Name: Gran Couva 64% Producer: Valrhona, France Origin: Trinidad Notes: Raw, 2012 Vintage Cacao Connoisseur’s Club […]
Reflections
Rain gathers outside / Dark pool on a granite slab / Reflects chocolate
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