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June 1, 2017June 1, 2017What's In My Box

Gift.

MEDIUM BONBON SHARING BOXES. The Mask is pineapple & Guatemalan white chocolate caramelized ganache in 100% dark Maranon Canyon chocolate.

June 1, 2017June 1, 2017At Our Cafe

Float.

You pick the ice cream and you pick the soda. Mine is Blackberry Rose Ice Cream with Cardamom soda.

May 31, 2017Past is Passed

You haven’t lived ’til you’ve had a FRAPPE (milkshake, for those outside New England!) made from spicy Reaper chile ice cream. Burns going down.

May 31, 2017August 31, 2017A Day in the Life, Chocolate Bars, Past is Passed

Making (Bulletproof) Bengal Bars–darned things keep selling out! Tropicale and Picasso Bars on the docket for today, as well.

First, I plan to finish up my bowl of Drinking Chocolate before it gets cold. Bengals take two days to make. I […]

May 28, 2017At Our Cafe, Past is Passed

Today’s Ice Cream Flavors… Brazilian Dark Chocolate, Blackberry Rose Chip, and Spicy Chocolate Tangerine. #icecream

Just churned the Brazilian Dark Chocolate yesterday.

May 26, 2017June 1, 2017Past is Passed, What's In My Box

MEMORIAL DAY Bonbon Sharing Boxes.

Some beautiful caramels and nougats in these.

May 26, 2017May 26, 2017At Our Cafe

Zen Chocolate.

Candied tangerine Zen Brownies with milk chocolate chunks. It’s about the chocolate. It’s always about the chocolate.

May 26, 2017May 26, 2017A Day in the Life, Chocolate Bars

Ingredients.

Drying peak-season California strawberries for later use. The smell tantalizes… You can try them now in my Limited Edition STRAWBERRY MILKSHAKE Bar–Dominican […]