Nuance
EDGE OF SERENITY – lemon cloud caramel and candied Buddha’s Hand in Macoris Hispaniola dark chocolate.
Cacao Connoisseur’s Club
Our December bar: Buddha’s Hand Citron and Espresso in Tikal 47% Guatemalan milk chocolate. Join the Club.
First Snow Lion of the season.
Thought it would be dead; We were slammed. A Full House of warm bowls of drinking chocolate in the warm hands of […]
Moments.
Zen Brownie, Satsuma tangerine, and black tea. Relaxing before I open the Shop for the day. I think I’ll steep another cup! […]
Tea Truffles
ALMOST AIRBORNE – Golden Monkey black tea truffle in Creos Peruvian dark milk chocolate. Really, the monkeys can fly. They just forgot.
Pistachios & Lemon
MOROCCAN SUNRISE – pistachio praliné with lemon oil and Itakuja double-fermented dark chocolate.
Poetry in Chocolate
Every life is broken in it’s own way. We choose how we will mend, repair, build upon the lessons of our disintegration. […]
