Brown Sugar Walnut
ISOLATE TO SEE: brown sugar walnut cloud caramel enrobed in fudgy Ghana dark chocolate. #chocolatier #chocolatetruffles #browniebatter Created to correlate, built in […]
Sweet Corn & Criollo
ALL EARS – local sweet corn with Phil’s maple and outrageously rare BFREE Belize pure Criollo Heirloom chocolate. #chocolatier #beantobonbon @heirloomcacao Listen, […]
Shiitake Truffle
SOMETHING SAVORY: shiitake mushroom and milk chocolate ganache enrobed in Ecuador dark and caramelized sugar (contains gluten #chocolatier #savorytruffle #mushrooms From earth […]
STREET ART Candy Bar
STREET ART: a fruit and nut candy bar with a layer of cashew gianduja over pistachio nectarine cloud caramel enrobed in dark […]
December Holiday Croissants
OUR BETTER JUDGEMENT tells us that we’ll be far to busy in December to take time for croissants, but we’re not always […]
Croissants Make Me Think of Paris
For some reason croissants make me think of Paris . These traditional croissants will turn into almond croissants for croissant day. They’re […]
Heirloom Cacao
Jacob Marlin’s growing 100% pure Criollo cacao in the Belize rainforest. The Criollo varietal evolved in Central America from cacao that originated […]
Maple Walnut Cloud Caramel
SOME WHICH WAY: walnut brown sugar cloud caramel with Phil’s maple in a double layer shell of white and dark chocolates. #chocolatier […]