DINING DETECTIVES RADIO: A Poem
I was invited to have my say On the airwaves yesterday. On the Dining Detectives radio show FM 90.7 is where to […]
Category: Past is Passed
Old things. Not in mind, not forgotten.
Ice Cream: New Flavors
Hardening in the freezer for Saturday: Tango Dark Chocolate Cherry Blossom ice cream. Churning tomorrow for Sunday: Milk Chocolate Chai & Zen […]
Ice Cream
ICE CREAM–Peppermint Chocolate Chip made with our Kenshi 70% Dark Milk chocolate.
Week of May 26 Lunch
Week of May 26 Lunch @the Lion is Garden fresh roasted vegetable salad with Axiom dark #chocolate vinaigrette.
Memorial Day
I nod my head and contemplate my Dead. Further reading, In Flanders Fields, by John McCrae, by John McCrae, and Grass, by […]
Making Mallorca buns, tempering Peru. It’s been a really busy day and there’s so much more to do!
Jus’ Workin’
Rich is proofing bread for tomorrow’s lunch, Baking blueberry brownies, Sipping Mayan Drinking Chocolate with the Mayor, Chilling custard for our first […]
Poems for Peru
Rich is tempering Peru To cast in bars for you. Dusted with sapote seed Inlayed with figs sliced thin; A single bar […]
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