Category: Chocolate Bars

May 13, 2020May 13, 2020Chocolate Bars

Reflections on Still Water

Limited Edition Bar. Candied ruby grapefruit with shaved Tikal Guatemalan milk chocolate and Liona Dominican Republic dark chocolate.

May 1, 2020May 1, 2020Chocolate Bars

Heirloom Chocolate

Soul HCP Heirloom No. 10: Aponvinces from Los Rios, Ecuador. I’ve added mesquite and Rosita de Cacao to brighten the finish. The […]

April 30, 2020May 1, 2020Chocolate Bars

Green Tea, Yuzu, Cacao

10 of these Yuzu & Spring Mao Feng bars are destined for Red Blossom Tea in San Francisco. The rest are available […]

April 26, 2020May 1, 2020Chocolate Bars

Survival Chocolate: Guided Chocolate Tasting

Read about it in Issue #5 of our Survival Chocolate Newsletter, or just

February 26, 2020February 27, 2020Chocolate Bars

Tikal Bar

TIKAL bar fresh out of the mold. The chocolate is our bold and complex 47% milk, custom crafted for me by my […]

January 16, 2020January 17, 2020Chocolate Bars

Kanga

Making KANGA squares–Dark milk chocolate, sea salt, and Grains of Paradise. Channeling my inner Eileen. #chocolatier #chocolate #darkmilkchocolate #seasalt #grainsofparadise @leener7

December 7, 2019December 7, 2019Chocolate Bars, Past is Passed

Featured Bar: Made in America

October 30, 2019January 11, 2020Chocolate Bars

Cacao Nib Brittle in Guatemalan Milk

WORTH ITS WAIT – Our 2019 Guatemalan Tikal 47% milk and I’x Jaguar 68% dark chocolates with Ecuador cocoa nib brittle. Thank […]