Extremely dark mulatto chile milk chocolate with Persian lime and Uzbek black cumin. warm. dark. smoke. tart. hot. smoke. sweet? … Read More

Mexico Soconusco 70% dark chocolate with pistachios, powdered strawberry, and blood orange sugar. From India to Iran, what flavors did … Read More

Bolivia Itenez milk chocolate with powdered dried kiwi, Persian lime, and toasted hazelnuts. Why aren’t there any songs about chocolate? And … Read More

Puerto Rico & Mexico Soconusco dark blend with rooibos tea, ground vanilla pods, and Sri Lanka cinnamon. I’m in a … Read More

Mulatto Chile Milk Chocolate with powdered soursop, allspice, and cinnamon leaves from Belize Spice Farm. Touched with Bolivia pink salt. … Read More

Guatemala 70% dark chocolate A brilliant and complex chocolate; the flavor of fresh strawberries evolves to tart lime, followed by … Read More