Tempering Creos for bonbons and bars. BAGELS this Saturday!
We should have plenty of bagels for walk-ins. Try ’em toasted with cream cheese and spread with cacao-infused lox.
We should have plenty of bagels for walk-ins. Try ’em toasted with cream cheese and spread with cacao-infused lox.
Listening to Artie Shaw & Billie Holiday while egg-washing the morning’s croissants… We’ll have some extra for folk walking in … Read More
Traditional, Chocolate, and Chocolate Almond. About a third are already reserved, but we expect to have enough for folks who … Read More