Next bread: Friday, June 15th
Thick skin guards a taut heart – our fresh bread has come out of the oven ready for the world: … Read More
A Rare Occurrence
One day only (Thursday, June 7) – ganache-filled strawberries dipped Guatemalan milk chocolate.#chocolatedippedstrawberries #manchesternh #masterchocolatier
Josie’s Bowls
Not long after we opened, I mean “first” opened, she wandered in, asked for a latte in her most excellent … Read More
Introducing Forteza Puerto Rican chocolate
Visiting Forteza’s chocolate manufacturing facility in San Juan. Eduardo has lovingly rebuilt most of his equipment–like this roaster–by hand. “My … Read More
Hunting rare cacao
Hunting cacao with farmer Jose Martinez Cruzado of Hacienda Aceitunas. An hour of machete work and scrambling led us to … Read More