Dessert Night: Chocolate Cake
We started with a fudgy Ghana 68% dark chocolate sponge. Between the layers, luscious caramel with crisp pistachio praliné. The glaze? Almond […]
Category: At Our Cafe
Notable happenings at our cafe
Cars and… Ice Cream!
Classic Car Show day! The owners of that pretty Chevy stopped in for cara cara orange, vanilla porter, & lime ice cream. […]
Bread Every Friday
BREAD IS READY. Peanut & Jivara milk chocolate gianduja in small-farm whole wheat & rye. Today’s BREAD is a riffed reprise of […]
Making today’s bread…
Today’s BREAD is a riffed reprise of peanut Gianduja with cinnamon. Ready at 1pm.Donna will be in later to share the Shop […]
Dessert Night: Chocolate Cake
This week’s Chocolate Cake is prickly pear and golden raspberry ganache with toasted pecans and Caribbean chocolate #dessertnight #chocolatecake #latenight#chocolatier
Bread Every Friday
Bread is out of the oven! – Blend of milk and dark chocolate, Imperial Sichuan Peppercorn, Ginger and almond #breadmaking #wheat #honeyandchocolate […]
Baking Bread
Bread this week will be called: FOR EVERYONE – Donna wanted tons of chocolate, Anabel wanted Imperial Sichuan Peppercorn and Angelina wanted […]
Ice Cream Bar
ICE CREAM BAR – Roast Cara Cara, vanilla Porter and lime layered with raspberry mousse encased in a blend of milk and […]