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Tag: Poetry

May 23, 2024May 23, 2024What's In My Box

Criollo Nougat

VIEW FROM THE GROUND – Criollo nougat with bananas, pecans, pears, nutmeg, allspice, and mace. Looking up.Always looking up which iseasy to […]

February 9, 2024February 9, 2024What's In My Box

Spruce & Juniper

THREEFOLD PATH ~ Spruce tips and juniper in Ecuador dark chocolate ganache enrobed in that same Ecuador dark Three roads diverged in […]

January 31, 2024February 9, 2024Edible Art, What's In My Box

2024 Valentine’s Day Sculpture Box

There’s a hole in my heartthat’s filled with you. I feedit love and it feeds mehappiness. So you seemy heart is a […]

March 6, 2021March 6, 2021A Day in the Life

Chaguan

THE TEAHOUSE sits at the end of a bridge on an island on a lake. A table, a window, a pot of […]

November 25, 2019January 11, 2020A Day in the Life

Airbrushed Haiku

Color in my mind Warm breeze, fine mist, clouded sight Color on palate. #chocolatier #arbrush #haiku

November 8, 2018November 8, 2018A Day in the Life

Chocolate on my Fingers

The sun is six fingers above the horizon on a sky blue sky. My crisp fingers feel the crisp breeze that’s contemplating […]

October 27, 2018October 27, 2018At Our Cafe

More croissants Sunday

Il pleut lluvia rain is drip dripping off the awning mingling with the lingering aromas of newly baked croissants and the drop […]

January 10, 2017A Day in the Life, Past is Passed

Grinding Finca San Juan Guatemalan cacao for bean-to-bar Batch No. 4 #beantobar #chocolatier #cacao #guatemala

Small conch Roasted cacao Aromas Dark Earthen vision Four days to Heaven.

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Finding Good Chocolate

The Cookbook Project

Listen to the podcast

Chocolate As Art

Accepted!
She Said “Yes”
October 16, 2013

Past Bars

Past Bonbons

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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