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Tag: heirloomcacaopreservation

February 28, 2025February 28, 2025Travelogue

Heirloom Cacao

I’m in the foyer here at Guittard Chocolate in Burlingame, near San Francisco. Clark Guittard gave me a private tour of the […]

January 25, 2024January 25, 2024What's In My Box

Sweet Plum, Black Tea

FAIRY DANCE • Bright sweet plum and fruity black tea in our Bolivia Tranquilidad 70% heirloom designated dark chocolate ganache enrobed in […]

Heirloom Cacao
January 9, 2024April 1, 2024A Day in the Life, Bean-to-Bonbon Chocolate, Sourcing

An Heirloom Year for Chocolate

IT WASN’T ALWAYS LIKE THIS. Did physics when it was cool, or at least, outrageously cold. Did tech when the ‘net was […]

Finding Good Chocolate

The Cookbook Project

Featuring Dancing Lion Chocolate Listen to the podcast * Read the book

Chocolate As Art

Candy Bar
May 28, 2021

Past Bars

Past Bonbons

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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