THANK YOU FOR 19 YEARS! THE SHOP AND CAFE ARE PERMANENTLY CLOSED.

  • Home
  • Classes
  • HCP Endowment
  • What’s In My Box
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao
A Day in the Life | At Our Cafe

Vanilla Matcha Latte

February 1, 2018 by Richard Tango-Lowy

My breakfast. Cara Cara orange and a VANILLA MATCHA LATTE made with ceremony quality matcha, Papua New Guinea vanilla pods, and Bartlett Farm local whole milk.

My breakfast. Cara Cara orange and a Dancing Lion Chocolate VANILLA MATCHA LATTE. Ceremony quality matcha, of course.#dayinthelife #chocolatier #dwntnmht #zen #matchatea #matcha #aiyamatcha #vanillamatchalatteVANILLA MATCHA LATTE made with ceremony quality matcha

Previous PostCaramel Valentine
Next Post2018 Valentine’s Limited Edition Box

Stay Tuned

More about Heirloom chocolate and cacao!
Adventures in Bolivia!
The rumored Dancing Lion Chocolate Cookbook!
Dancing Lion Chocolate
2024 Wild Chocolate
The Book and Podcast
2020 Lonely Planet's Global Chocolate Tour
The World's Best Experiences for Chocolate Lovers
Dessert Professional's Top 10 Chocolatiers in North America
Top 10 Chocolatiers in North America
Dessert Professional Magazine
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica

Sign up for our Newsletter

Heirloom Cacao
DONATE TO THE ENDOWMENT

© 2025 Dancing Lion Chocolate - WordPress Theme by Kadence WP

  • Home
  • Classes
  • HCP Endowment
  • What’s In My Box
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao