Lunch: Chocolate Crusted Quiche
Week of Feb. 10th Lunch @the Lion is Chocolate-crusted caramelized onion quiche with goat cheese, fried thyme, and Tikal 43% milk chocolate.
Nicaraguan Chocolate in Manchester
Mark Harman of Mesocacao will be visiting Dancing Lion Chocolate (weather permitting) in the morning (Tuesday). Mesocacao produces the Matagalpa, Nicaragua 80% […]
The Missing Link
To me “buying local”, means Matt, the Marine-turned-farmer who sells me my eggs. For us New Englanders, we have an abundance of local farms and […]
It’s Valentine’s. We’re making stuff. Do you think it’s enough?
Exuberance!
Sweet Madagascar milk chocolate with cherries and walnuts folded into rose blossom ganache and enrobed in extremely dark Ecuador 70% raw organic […]
Stay Work Play
in my never ending quest to find the coolest places to eat, drink and play in New Hampshire I found Dancing Lion […]
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