August 13, 2015March 30, 2016What's In My Box Peach Pod NH Farmers Market peaches with white cardamom in Spagnvola Dominican Republic 70% dark chocolate.
August 13, 2015At Our Cafe Hands, Head, Heart. Baking Bread. He who works with his hands is a laborer. He who works with his hands and his head is a craftsman. He […]
August 13, 2015Past is Passed Today’s Ice Cream flavors are NH Peach, White Chocolate Green Tea, Mango, and Dark Chocolate Sage. #IceCream Thought you’d like to know.
August 13, 2015August 13, 2015At Our Cafe, Edible Art Awake, Alive, and Aware. With Sel Bars. The shop is alive, and Rich crafted the shiniest most gorgeous burnished-gold SEL Bars ever. And Is starting more loaves of Tuscan […]
August 11, 2015Past is Passed This week’s lunch… white chocolate basil quiche and a Tuscan sandwich Week of Aug 11the Lunch at the Lion is White chocolate basil quiche served with Tuscan sandwich–a house-made roll with Brie, local […]
August 8, 2015At Our Cafe Random thoughts from a chocolate shop. We made croissants today. Fresh NH peaches will become Peach Ice Cream. Allie N, (age 10) writes poetry. “Dancing Lions” When You […]
August 7, 2015October 27, 2015Past is Passed HIPPO PRESS: Bitcoins for Chocolate Check out the fun and informative article in this week’s Hippo Press food section: Bitcoins for Chocolate by Allie Ginwala. Great comments […]
August 4, 2015Past is Passed White Chocolate Green Tea Ice Cream Ice cream right now: White Chocolate Green Tea ice cream & Illanka Peruvian Dark Chocolate. Churning and on the docket for Thursday: […]
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