We’re open today, of course. And will be open tomorrow, too. 15 inches of snow makes drinking chocolate taste even warmer.
Feeling of snow in the air or so my nose whispers to my ears.”Fifteen inches!” they tizzy and I think Cool! Cold! […]
Saturday’s Croissant Sticky Buns
Yuzu, pistachio, & chocolate sticky buns today. Something else tomorrow
QUANTUM BARS: Crunch bars with Tikal Guatemalan milk chocolate, cacao nibs, cinnamon, and tea.
The finished QUANTUM BARS
Making Quantum Bars
Preparing molds for QUANTUM BARS. The tea and cinnamon are in place, along with the Guatemalan cacao nibs. Next is the crisped quinoa and butterscotchy Tikal milk chocolate
Love being one of the only places in Manchester that’s open today :-) A good day to get things done.
Filling gift boxes, working on “Heartstrings,” our Valentine’s Day Limited Edition Gift Box. Heartstrings is a large chocolate caramel or nougat heart […]
Not Subtle.
CINNAMON GRAPEFRUITS – tart fresh grapefruit in a blend of milk and white chocolates, finished in dark and dusted with Korintje cinnamon





