October 14, 2017October 14, 2017What's In My Box Fresh Pumpkins TIME ENOUGH FOR PUMPKIN PIE – sugar pumpkin, spice, and Tikal Guatemalan milk chocolate ganache with a splash of Bourbon #2. Mr. […]
October 14, 2017October 14, 2017What's In My Box Gift. SMALL BONBON SHARING BOXES for Fall. Heady Topper fish and Treehouse Julius truffles in the mix.
October 13, 2017At Our Cafe, Past is Passed HELP WANTED. We’re looking to for someone to do packaging. About 12 hours per week through around March, maybe longer if you work out well. Must be very very detail oriented and […]
October 12, 2017October 12, 2017What's In My Box Jason’s Treehouse Julius IPA FRIENDS IN ALL PLACES – Treehouse Julius IPA with I’x Jaguar Guatemalan dark chocolate. Be nice to people because it’s good to […]
October 12, 2017October 12, 2017What's In My Box Jason’s Heady Topper STUFFED FISH – persimmon & Heady Topper ganache in a chocolate fish! Fishy fishy fishy fish That’s filled with beer so Make […]
October 7, 2017October 10, 2017A Day in the Life, Past is Passed Tempering Jade Tempering our new WHITE JADE Guatemalan 40% white chocolate, possibly the most amazing chocolate of any kind I’ve tasted.
October 6, 2017Past is Passed Boston Globe: Manchester Rising The Sunday Boston Globe published a great article on our fair city, entitled Manchester Rising. We’re featured, and the article is well […]
October 6, 2017October 10, 2017What's In My Box 100% Dark. A blend of 100% dark chocolates with a hint of honey and bourbon. We”re donating the proceeds from this bonbon to the […]