March 28, 2018March 28, 2018Past is Passed, What's In My Box Truffle SERPENT DRAGON – Forteza Puerto Rican dark chocolate truffle with a splash of bourbon, dusted with Sumo citrus sugar.
March 28, 2018March 28, 2018What's In My Box Chocolate & Caramel THE UNIVERSE IS AN ISLAND – Sumo citrus dust on Forteza Puerto Rican dark chocolate filled with butter caramel and Puerto Rican […]
March 23, 2018March 23, 2018A Day in the Life, At Our Cafe Vanilla Matcha Latte Ceremony grade matcha, local milk. Zen moment (for me, at least).
March 23, 2018March 23, 2018Past is Passed Bengal Bar with Puerto Rican dark chocolate A single BULLETPROOF BENGAL BAR if close photographed in the wild.
March 23, 2018March 23, 2018Past is Passed Black Bengal Bar Very rare BLACK BENGAL. Puerto Rican 80% dark chocolate loaded with crushed crisp-dried Sumo Orange pieces. Made only 3 of these.
March 23, 2018March 23, 2018Past is Passed Batch of Bengals A better BENGAL BAR. The stripes and back are precious Puerto Rican 80% and sandwich African white chocolate loaded with even more […]
March 22, 2018March 22, 2018What's In My Box Candied Pomelo. COMPASSION (respect, whatever) – Puerto Rican 80% dark chocolate with candied pomelo and Chinese black tea. Because we take care of our […]
March 22, 2018March 22, 2018A Day in the Life, Past is Passed Pomelo, Tea, Puerto Rican Chocolate Preparing to mold precious Forteza PUERTO RICAN dark chocolate with candied pomelo and Chinese black tea.