Two layers of carmelized rhubarb ganache in Axiom; one deep and fudgy, one soft and caramelly.
| Price: | 4.50 |
| Number made: | 48 |
| Enjoy by: | April 24, 2015 |
Ingredients: Rhubarb preserved in brandy, organic sugar, Bartlett Farm heavy cream, Kate’s Butter, house-steeped vanilla extract, Axiom dark chocolate (cacao beans, organic sugar, cocoa butter), Ivoire 35% white chocolate (sugar, cocoa butter, whole milk powder, non-GMO soya lecithin, natural vanilla extract)