Bonbons and Truffles

We make every recipe only one time;
When it’s gone we don’t do it again.
The first three or four, maybe one or two more
Can still likely be bought from the front of our store!

Dancing Lion Chocolate’s Custom Chocolates

Our Custom Blends(Clockwise from upper left)

Axiom 60% Madagascar-Ghana Blend
Dark with crisp citrus notes.

Tikal 43% Guatemala Milk
Layered and complex. Precious and rare!

Kenshi 70% Dark Milk
Extremely dark with a rich nuttiness.

Tango 67% Madagascar-Ghana Blend
Bright with deep cherry notes.

Comic Relief - hand-dipped @dantachocolate  Guatemalan Tikal milk chocolate & caramelized tangerine bonbon

Comic Relief – hand-dipped @dantachocolate Guatemalan Tikal milk chocolate & caramelized tangerine bonbon

Posted on Feb 11th, 2016

View in Instagram…

Continue Reading

Crazy Matcha Marshmallow - Matcha tea marshmallow studded with @mesocacao  Nicaraguan cacao nibs

Crazy Matcha Marshmallow – Matcha tea marshmallow studded with @mesocacao Nicaraguan cacao nibs

Posted on Feb 11th, 2016

View in Instagram…

Continue Reading

Essence - Iranian rose blossom marshmallow in @mesocacao El Salvador 70% dark chocolate

Essence – Iranian rose blossom marshmallow in @mesocacao El Salvador 70% dark chocolate

Posted on Feb 11th, 2016

View in Instagram…

Continue Reading

Many Roads To Happiness - Rose marshmallow atop dense butter ganache and decadent cream ganache

Many Roads To Happiness – Rose marshmallow atop dense butter ganache and decadent cream ganache

Posted on Feb 10th, 2016

View in Instagram…

Continue Reading

Look East - Anise & cashew rocher with Tango chocolate

Look East – Anise & cashew rocher with Tango chocolate

Posted on Feb 10th, 2016

View in Instagram…

Continue Reading

Capped - candied cacao nibs, toasted pistachios, Mexican vanilla, & currants in a crunchy 3-chocolate cap

Capped – candied cacao nibs, toasted pistachios, Mexican vanilla, & currants in a crunchy 3-chocolate cap

Posted on Feb 5th, 2016

View in Instagram…

Continue Reading

A Stout Pod - house-made candied Nicaraguan cacao nib chocolate, pistachios, & touch of chocolate Stout

A Stout Pod – house-made candied Nicaraguan cacao nib chocolate, pistachios, & touch of chocolate Stout

Posted on Feb 5th, 2016

View in Instagram…

Continue Reading

Dreaming - Mom Tango's tangorines & brandy dark chocolate truffle in white

Dreaming – Mom Tango’s tangorines & brandy dark chocolate truffle in white

Posted on Feb 5th, 2016

View in Instagram…

Continue Reading

AU Nuts - Triple layer almond & hazelnut gianduja brushed with gold

AU Nuts – Triple layer almond & hazelnut gianduja brushed with gold

Posted on Feb 5th, 2016

View in Instagram…

Continue Reading

Sweet Heart with Harkar's honey

Sweet Heart with Harkar’s honey

Posted on Feb 5th, 2016

View in Instagram…

Continue Reading

Ghost Heart with Harkar's honey & Ghost chili. Just a bit hot

Ghost Heart with Harkar’s honey & Ghost chili. Just a bit hot

Posted on Feb 5th, 2016

View in Instagram…

Continue Reading

Rare Peruvian Piura dark chocolate, Japanese yuzu lemon, & Harkar's honey

Crazy Heart – Rare Peruvian Piura dark chocolate, Japanese yuzu lemon, & Harkar’s honey

Posted on Feb 5th, 2016

View in Instagram…

Continue Reading

Browse All bonbons.

How To Buy

Email, call us or fill out the form
to learn what we have today.
We’ve shipped bars to Antarctica–we can ship ’em to you.
(Though over-hot weather may incur a delay)

Phone: 603.625.4043
Email: info(at)DancingLion.us

Leave a Reply