Passion fruit caramel layered with Peruvian “Piura” dark chocolate ganache finished in Kenshi 70% Dark Milk Chocolate. Hand-painted.
| Price: | 6.25 |
| Number made: | 28 |
| Enjoy by: | Jan 9, 2015 |
Ingredients: Fresh passion fruit, organic sugar, Bartlett Farm heavy cream, Kate’s butter, Peruvian dark chocolate (cacao beans, organic sugar, cocoa butter), Kenshi dark milk chocolate (cacao beans, organic sugar, powdered milk, cocoa butter), inverted sugar.