Caramels
WARM BEER – butter caramels in Madagascar milk chocolate with a hint of Imperial Stout sugar and Carolina Reaper sugar. … Read More
SASSAFRISH – Liona Dominican Republic 70% dark chocolate with sassafras.
ATATURK – vanilla, cardamom, & local honey cast over ground vanilla beans and cacao nibs.
THE UNIVERSE EXPANDS – dark dense pineapple bourbon ganache (no cream!) in white and very dark chocolates.
BLOSSOM? – crisp strawberry, candied kaffir lime, & El Salvador 97% dark cast in white.
MOTOMAYOR 2009 – Yuzu cloud caramel with Finca La Carrera El Salvador 70% cast in white and 100% dark. For … Read More