Category: A Day in the Life

Support Fine Chocolate!

The Fine Chocolate Industry Association featured my Chews Slowly bonbon on their website, along with a mention of our 50 Best Restaurants […]

Felt like bread today. Started yesterday. Yeast, flour, salt, water. Pepitas and dark Ghana chocolate. Stirred. Proofed overnight on on my cold […]

There is chocolate in my head and in my mouth. The last remaining corner of a bar I made last week from […]

I’m craving a chocolate cake. Not an airy angel food cake. Not an elegant genoise. Not a dense truffle cake or rich […]

Friend Debby forwarded us this Washington Post article on shade-grown cacao. All cacao should be grown this way–it’s a shade-loving plant! The […]

We don’t ask you to Shop Small because we’re small. We ask you to Shop Small because we make beautiful wonderful things […]

We had a wonderful visit from Chocolatier and FCIA Executive Director Karen Bryant. Dancing Lion Chocolate was the culmination of the Eastward […]

Working toward a Personal Health merit badge? The 1917 edition of the Girl Scout Manual lists the follow first of 12 requirements. […]