Black & white sesame seed praliné for bonbons. We’ll grind it to a paste and fold in chocolate. The flavor … Read More

I sit and drink tea from a warm ceramic bowl. A moment of peace. I look to the sky with … Read More

It’s CROISSANT SATURDAY. We open at noon today. There are Almond Croissants and Maple Caramel Kouignettes available at our cafe … Read More

Criollo, Cotija, and greens super-croissant for staff lunch. #chocolatier #dayinthelife #lunch #croissant Shop for Chocolate

From stands of wild cacao found deep in the Belize rainforest, we made this chocolate with some of the only … Read More

… an elegant savory croissant for staff lunch. Business Proverb: Take care of your people. Especially if they’re good. Shop … Read More