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Fire: Saffron on Apricot

July 29, 2025August 9, 2025A Day in the Life

“Looks like the surface of the sun,” says Bruce.

Some chocolatiers finish in gold leaf; we prefer saffron.


These will be vanilla ganache over red velvet apricot pate de fruit hand dipped bonbons.

#chocolatier #dayinthelife

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Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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