May 10, 2017September 5, 2017Chocolate Bars Picasso Taste-testing a new PICASSO BAR – Rare Maranon Canyon Peruvian 100% dark chocolate with candied tangerine and kaffir lime layered over African […]
May 3, 2017September 5, 2017Chocolate Bars, Edible Art Bengal Bar Art gets under your skin some days, though I put my art on a chocolate bar (so it gets inside my body […]
May 2, 2017September 5, 2017Chocolate Bars SEL Bars. They’re ready. I make these about twice a year and many of them are pre-ordered. There are 18 in this batch, and […]
April 26, 2017September 5, 2017Chocolate Bars Snow on the Mountain bars MY FRIEND Spring stops in for tea Leaving Rain at the doorstep. There is yet Snow on the Mountain.
April 8, 2017September 5, 2017Chocolate Bars I’x Jaguar Bar A different take on our I’x Jaguar bars. The cacao is from Finca Maya Rojo in Guatemala, and the flavor begins light, […]
March 14, 2017August 31, 2017A Day in the Life, At Our Cafe, Chocolate Bars I hike up mountains real fast. (It must be the chocolate.) They call me “Chocolatier” on the trail, ’cause I share crazy-good chocolate with hikers I meet. This […]
March 9, 2017September 5, 2017Chocolate Bars Pineapple flowers in white chocolate. TROPICALE BARS, fresh out of the molds. Macadamias, coconut, and house-candied pineapple in precious Finca Los Ujuxtes Guatemalan white. Los Ujuxtes white […]
February 25, 2017Chocolate Bars, Past is Passed Conching Guatemalan cacao in a rather unique fashion. Our Cacao Connoisseur Club members will receive them as their April bar. #chocolateofthemonth