Skip to content

  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
  • Research
  • About

  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
  • Research
  • About

Category: At Our Cafe

Notable happenings at our cafe

March 31, 2017April 1, 2017At Our Cafe, Past is Passed

Chocolate chocolate cookies.

Triple Chocolate Chunk Cookies with pecans and cherries.

March 25, 2017March 31, 2017At Our Cafe

Friday the 31st and Saturday April 1st

DRINKING CHOCOLATE FLIGHTS – 3 rare drinking chocolates served with a pastry and slice of Italian blood orange for $15.

March 23, 2017March 24, 2017At Our Cafe

Drinking Chocolate Service for Two

VIDEO. A pitcher of traditional drinking chocolate served with a platter of the day’s house-made pastries. Perfect for Date Night or an […]

March 22, 2017March 22, 2017At Our Cafe, Past is Passed

Some new color behind the counter!

Updated the chalkboard at the shop. What do you think of the new look?

March 22, 2017A Day in the Life, At Our Cafe, Past is Passed

Chocolate Meditations

Crystal sky. Slivered moon. Sharp wind. Sipping chocolate from a warm bowl. Winter contemplates Spring. We have Silk Road Spice Caramel Drinking […]

March 15, 2017March 15, 2017A Day in the Life, At Our Cafe

Baking Day, Part II

Making croissants for this weekend–Traditional, Chocolate, Almond, and Chocolate Almond. I strongly urge you to call and reserve (603-625-4043) if you’d like […]

March 15, 2017March 16, 2017A Day in the Life, At Our Cafe

Baking Day, Part I

Those are not potato latkes! Donna’s making Coconut Macaroon Zen Brownies. They’ll be ready on Friday. Really into brownies? Sign up for […]

March 14, 2017August 31, 2017A Day in the Life, At Our Cafe, Chocolate Bars

I hike up mountains real fast.

(It must be the chocolate.)  They call me “Chocolatier” on the trail, ’cause I share crazy-good chocolate with hikers I meet. This […]

Posts pagination

< 1 … 77 78 79 … 100 >

Finding Good Chocolate

The Cookbook Project

Featuring Dancing Lion Chocolate Listen to the podcast * Read the book

Chocolate As Art

Fences and Walls Original Artwork
Deconstructing Art Into Chocolate
January 4, 2020

Past Bars

Past Bonbons

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


Sign up for our Newsletter

© 2026 . Proudly powered by Sydney