March 18, 2018March 19, 2018At Our Cafe Next Croissants: April 14-15 Traditional, Chocolate, and Chocolate Almond, ready at noon on Saturday and Sunday. We run out quickly, so call 603-625-4043 to reserve ahead.
March 17, 2018March 18, 2018At Our Cafe, Past is Passed Croissants this weekend Traditional, Chocolate, and Chocolate Almond.
March 8, 2018March 8, 2018At Our Cafe Dessert SHARED MEMORY – walnut EVOO gianduja atop citrus caramel in a Liona curl. Suitable for sharing. (But not this one. This one’s […]
March 8, 2018March 8, 2018At Our Cafe Fruit UP TO DATE (KEEPING CURRANT) – cluster of medjool dates and currants in very dark Mesoamerican chocolate. …and they say “print is […]
March 7, 2018March 7, 2018A Day in the Life, At Our Cafe April. Bread. I’ll be leading a Master Chocolatier class in France in April and looking forward to it, as I’ve been missing the beautiful […]
February 21, 2018February 27, 2018At Our Cafe Tunes That’s D Heywood makin’ tunes in front of our shop today. You can find him (sans chocolate) on Spotify and Pandora as […]
February 21, 2018At Our Cafe, Past is Passed Taking a break on Thursday Hi all, We’ll be CLOSED TOMORROW (Thursday) for a post-holiday rest.
February 12, 2018February 12, 2018At Our Cafe OPEN TODAY ’til 5pm for your Valentine’s gifting needs, wants, desires. Or maybe just because it’s a good day for drinking chocolate.