We’re OPEN Black Friday
We’re OPEN today. I’m working on some pumpkin panela bonbons and at least one special experimental project. And will be finishing our […]
Category: At Our Cafe
Notable happenings at our cafe
Thanksgiving Croissants
For those who ordered, THANKSGIVING CROISSANTS are ready to pick up. We’ll be closing at 5pm this evening.
Open Occasional Mondays until 5pm
Namely, the Monday before Thanksgiving and the Monday before Christmas. #chocolatier #opentoday
We Make Croissants Monthly
…but not in December, as we’re way to busy! These KOUIGNETTES are blueberry caramel with Ecuador dark chocolate, house-made berry syrup, and […]
No Dessert Night This Week
…as we’ll all be recovering from the Thursday Feast. From last week, here’s Angelina’s take on Opera Cake… Tangerine curd, coffee cream, […]
Dessert Night Pt. 1: Caramelized Apple, Apricot, Cranberry, Cardamom Cake
Caramelized Apple, apricot, cranberry and cardamom cake. Every Saturday is Dessert Night from 7 pm to 10 pm! Grab your piece while […]
Next Croissant Weekend to be Determined in January
CROISSANTS monthly. Traditional, Chocolate, Almond, and Kouignette. Ready at noon. #chocolatier #croissants #croissantweekend
Next Bread Friday, December 6
BREAD TODAY is Saffron with Espresso Ganache in whole wheat and rye.#chocolatier #artisanbread #saffron #espresso #chocolate #today #localfood #madeinmanchesternh