This week’s BREAD was Huckleberry ganache with maple in whole wheat and rye. It’s a good idea to call ahead (603.625.4043) to reserve, as we sold out before the bake.
#chocolatier #chocolate #bread #maplesyrup
Bread Every Friday at 1pm
This week’s BREAD was Huckleberry ganache with maple in whole wheat and rye. It’s a good idea to call ahead (603.625.4043) to reserve, as we sold out before the bake.
#chocolatier #chocolate #bread #maplesyrup