Mexican vanilla and Italian herb liqueur as a Peruvian 67% Piura ganache cast in Tikal Guatemalan milk chocolate.
| Price: | 4.50 |
| Number made: | 100 |
| Enjoy by: | August 20, 2015 |
Fragrant aromatics layered on sweet and dark chocolates, also aromatic. A light, heady bonbon that will twist your mind.
Ingredients: Patric 67% Piura dark chocolate (cacao, organic sugar, cocoa butter), Tikal 43% Guatemalan milk chocolate (cacao beans, cocoa butter, sugar, milk powder, vanilla beans, non-GMO lecithin), Bartlett Farm heavy cream, Kate’s butter, invert sugar, vanilla beans, Vecchio Amaro del Capo Italian liqueur.