THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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What's In My Box

Coffee & Cacao

September 23, 2022 by Richard Tango-Lowy
"HEADWINDS" - coffee ganache in Maya Mountain Belize dark chocolate, finished with cocoa and cacao.#chocolatier #beantobonbon #chocolatetrufflesA moment of your timeCoffee on the counterCrisp airA fine dayWith just a few headwinds.

“HEADWINDS” – coffee ganache in Maya Mountain Belize dark chocolate, finished with cocoa and cacao.

#chocolatier #beantobonbon #chocolatetruffles

A moment of your time 
Coffee on the counter 
Crisp air 
A fine day 
With just a few 
  headwinds.

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Edible Art

  • Art Bars
    February 20, 2015
    I PAINT CHOCOLATE, and chocolate inspires. What better than a beautiful, silky, sensual hand-painted chocolate bar? I airbrush, I paint; I make Tango bars my canvas. Feast on them with your eyes, with your mouth. Art is Life. Some would […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
    • Past Works: Bars
    • Past Works: Bonbons
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao