THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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Pineapple & Achiote

March 31, 2023 by Richard Tango-Lowy
GEM OF THE JUNGLE ~ Pineapple & achoite ganache enrobed in Venezuela dark with Mexico cocoa nibs.#chocolatier #beantobonbon #chocolatetrufflesDeep in the jungle there is music,The birds sing, insects buzz, monkeys howl,Even the trees add their tune,Intertwined in a chaotic harmony,And if you listen closely,You can hear a heartbeat,For Yum Kaax sleeps.

GEM OF THE JUNGLE ~ Pineapple & achiote ganache enrobed in Venezuela dark with Mexico cocoa nibs.

Deep in the jungle there is music,
The birds sing, insects buzz, monkeys howl, 
Even the trees add their tune, 
Intertwined in a chaotic harmony, 
And if you listen closely, 
You can hear a heartbeat, 
For Yum Kaax sleeps.

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Edible Art

  • March 16, 2023
    Large egg of Belize Criollo Heirloom dark chocolate embedded in Venezuela Cayagua dark milk and filled with allspice marshmallow. […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
    • Past Works: Bars
    • Past Works: Bonbons
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao