THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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Crisp Quinoa & Cranberry

December 18, 2021 by Richard Tango-Lowy
CONSTRUCTION - a crisp cluster of crisp puffed quinoa with cranberries, star anise, and Mexico dark.#chocolatierPutting it all together.

CONSTRUCTION – a crisp cluster of crisp puffed quinoa with cranberries, star anise, and Mexico dark.

#chocolatier

Putting it all together.

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    EDIBLE HOLIDAY POSTCARD "Holly" - chocolate postcards hand-painted by Laurie Lowy. We made 12 each of three designs […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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    • Home
    • Classes
    • Heirloom Cacao
    • Chocolate Art
      • Past Works: Bars
      • Past Works: Bonbons
    • About
      • About us
      • Research
      • Rare & Heirloom Cacao