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Tag: chocolatebar

March 13, 2024April 5, 2024What's In My Box

Pangolin Bar A pangolin

Pangolin Bar A pangolin was danglin’ her feet out from the table anglin’ for banangalin to eat when she was able. Cashew […]

March 13, 2024March 13, 2024Chocolate Bars

Pangolin Bar

Fudgy Ghana 66% dark chocolate with cashews and dried bananas. A pangolin was danglin’ her feet out from the table anglin’ for […]

March 5, 2024April 5, 2024What's In My Box

In our kitchen chocolate

In our kitchen chocolate lab I’m prepping Ghana on the slab fragrant coriander seeds and toasted coconut are exactly what it needs. […]

March 5, 2024March 5, 2024A Day in the Life, Chocolate Bars

Terse Verse

In our kitchen chocolate lab I’m prepping Ghana on the slab fragrant coriander seeds and toasted coconut are exactly what it needs. […]

February 12, 2024February 24, 2024A Day in the Life, At Our Cafe

Yo, Ma! We’re open again. Rested, like. Feeling pretty good. All that workin’ so hard makes a person real tired. But we […]

November 30, 2023November 30, 2023Bean-to-Bonbon Chocolate, Chocolate Bars

Far From the Tree Bar

Cinnamon and candied apple slices in Mexico Communitario dark milk chocolate. A very elegant bar. the apples are tartthe cinnamon warmtastes of […]

November 30, 2023November 30, 2023Chocolate Bars

KYOTO TEAHOUSE Bar

Whole candied mint leaves and Ippodo Ummon matcha tea in brilliant Tanzania Kokoa Kamili dark chocolate. The day is hot. We’ve walked […]

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Finding Good Chocolate

The Cookbook Project

Featuring Dancing Lion Chocolate Listen to the podcast * Read the book

Chocolate As Art

Valentine’s Day
February 3, 2016

Past Bars

Past Bonbons

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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