THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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A Day in the Life

Tonkotsu Ramen from Last Week’s Pop-up

March 27, 2019 by Richard Tango-Lowy

The evening was a wild success… we sold out! (But Chef Angelina was still busy serving Gyoza until 1am!)

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Edible Art

  • February 11, 2019
    2019 LIMITED EDITION HEART BOX. I crafted 8 unique heart sculptures, each backed with caramel and filled with vibrant dark ganache. Laid each on a bed of rose blossom, lavender, pistachio nougat. Surrounded each with heart bonbons. […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
    • Past Works: Bars
    • Past Works: Bonbons
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao